Hospitality Management, Associate of Applied Science

(Suggested Occupational Plan)

First Semester

Course CodeCourse NameSemester Hours
CHEF 1301Basic Food Preparation

3

CHEF 1305Sanitation and Safety

3

HAMG 1340Hospitality Legal Issues

3

HAMG 1321Introduction to Hospitality Industry

3

COSC 1301Introduction to Computing

3

OR

MATH 1314College Algebra

3

OR

MATH 1324Mathematics for Business and Social Sciences I

3

Second Semester

Course CodeCourse NameSemester Hours
IFWA 1318Nutrition for the Food Service Professional

3

HAMG 1313Front Office Procedures

3

ENGL 1301Composition I

3

Core Social and Behavioral Sciences Core Elective

3

HAMG 2307Hospitality Marketing and Sales

3

Third Semester

Course CodeCourse NameSemester Hours
HAMG 2305Hospitality Management and Leadership

3

HAMG 2281Cooperative Education - Hospitality Administration/Management, General (Capstone)

2

RSTO 2301Principles of Food and Beverage Controls

3

RSTO 2405Management of Food Production and Service (Capstone)

4

HAMG 1342Guest Room Management

3

Fourth Semester

Course CodeCourse NameSemester Hours
Core Communications (SPCH) Core Elective

3

Core Mathematics OR Life and Physical Sciences Core Elective

3

Core Language, Philosophy and Culture Core Elective

3

HAMG 2332Hospitality Financial Management (Capstone)

3

RSTO 1301Beverage Management

3

Total Semester Hours for Associate Degree: 60

Additional Information

Courses in bold type meet General Education requirements for Del Mar College Associate of Applied Science degrees.

Social and Behavioral Sciences Core Elective: ECON 2301, GOVT 2305, GOVT 2306, HIST 1301, or HIST 1302.