HAMG 2281 Cooperative Education - Hospitality Administration/Management, General (Capstone)
Course Information
Course Description
Career-related activities encountered in the student's area of specialization offered through an individualized agreement among the college, employer, and student. Under the supervision of the college and the employer, the student combines classroom learning with work experience. Includes a lecture component.
Prerequisite(s)
HAMG 1313,
HAMG 1321,
CHEF 1301, and
CHEF 1305
Assessment Levels
R2, E2, M2