BITC 2411 Biotechnology Laboratory Instrumentation

Course Information

Course Description

Theory, applications, and operation of various biotechnology-related analytical instruments. Addresses separation and identification techniques including electrophoresis, spectrophotomery, and chromatography.

Prerequisite(s)

BIOL 1415

Assessment Levels

R3, E3, M3

CIP Code

41.0101

Credits (SCH)

4

Lecture-Lab-SCH

(3-4-4)