EPCT 2331 Industrial Hygiene Applications

Course Information

Course Description

A study of the industrial environment and its relation to worker's health. This course provides training in anticipation, recognition, evaluation, and controlling health hazards–particularly chemical, physical, biological and ergonomic factors existing in the workplace and having injurious effects on workers. This course also introduces training in instrumentation used in monitoring and measuring health hazards in the workplace and covers current issues in industrial hygiene.

Assessment Levels

R1, E1, M1

CIP Code

15.0507

Credits (SCH)

3

Lecture-Lab-SCH

(3-1-3)